‹ Livestock ›
Your facility environment, monitored in real time
Temperature, humidity, CO2 and ammonia in your barns. Alerts when anything goes out of range and automatic welfare reports. Without being there all day.
‹ Challenges ›
Do any of these sound familiar?
The most common issues on livestock operations that lack automated environmental monitoring.
You find out about problems once the animal has already suffered
A heat spike, an NH3 build-up or a CO2 rise go unnoticed until you see the effects on production or animal health.
You depend on manual checks of your facilities
You visit the barn to check everything is fine, but critical episodes can happen in the hours you are not there.
You have no record of environmental conditions
When a health or production problem arises, you cannot know whether the environment contributed. Without a continuous log, the cause stays unidentified.
Environmental monitoring built for livestock operations
Sensors in your barns connected to a platform that alerts you when a parameter exceeds its threshold and stores the full history. The weekly or monthly report generates itself.
‹ What changes ›
What changes on your operation
Alerts before the animal suffers
Set thresholds by livestock type. If anything goes out of range, an immediate alert on your phone.
Full environmental history with no manual work
Every reading logs itself. After an outbreak or production drop, review what happened in the days before.
Automatic reports for traceability and certification
Generate periodic reports on the environmental conditions of your facilities. Useful for animal welfare audits, certifications and communication with veterinarians.
Install only what you need
Start with the sensor that concerns you most — temperature and humidity, CO2 or NH3. Expand the network as you see value, with no need to change your infrastructure.
‹ In the field ›
How livestock farmers use it
Three real situations where environmental monitoring changed the response to a problem.
Pig barn: NH3 spike in summer
An NH3 sensor detected an out-of-range build-up at 3 am. The alert reached the farmer's phone before the animals showed any symptoms. Additional ventilation was opened immediately.
Zero animal losses. Without monitoring, the episode would have gone unnoticed until the morning round.
Poultry: temperature control during rearing
Chicks during rearing are extremely sensitive to temperature swings. With AgroMind, the producer set alerts with different ranges for each week of age. The system detected a heating failure overnight.
Intervention in under 30 minutes. Mortality for that batch was the lowest of the season.
Animal welfare audit
The cooperative required a 12-month log of environmental conditions as a certification requirement. With AgroMind, the farmer exported the full report in minutes with no manual preparation.
Certification passed with no extra reporting work. The traceability had been generated automatically throughout the year.
Want to see how it looks in your facilities?
Tell us your livestock type, number of barns and the issue you are most concerned about. We will show you how the system would work in under 15 minutes.
‹ How we start ›
How we get started together
Fast installation, no construction work, and visible value from the first weeks.
- 01
Facility diagnosis
In a short call we understand your livestock type, number of barns and the parameters you most want to control.
- 02
Sensor installation
We place sensors at the key points in each barn and connect them to the IoT gateway. No construction, no complex cabling.
- 03
Alert and report configuration
We set alert thresholds based on your animal welfare standards and activate automatic report generation.
- 04
Follow-up and adjustment
We review the first results with you and adjust thresholds, report frequency and measurement points as needed.
‹ Free demo ›
Tell us your livestock type,
barns and the parameter you are most concerned about
We will reply in under 24 hours with a clear proposal and a demo adapted to your facility. No commitment.